X-Ray Images Processing to Detect Packaging Defects in Canned Food Industry Using Fuzzy Logic

  • Marzieh Tafazoli Universidad del Zulia

Resumen

Taking into account the importance of packaging in the food industry and the need to maintain the health of the materials in the packaging, and with the help of the experiences obtained from previous research with their strengths and weaknesses, we propose a method for the detection of defects in canned packaging, through the use of X-ray radiography, image processing and feature extraction methods, based on fuzzy logic functions for them.

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Biografía del autor/a

Marzieh Tafazoli, Universidad del Zulia
Profesor de la Universidad del Zulia

Citas

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Publicado
2020-03-26
Cómo citar
Tafazoli, M. (2020). X-Ray Images Processing to Detect Packaging Defects in Canned Food Industry Using Fuzzy Logic. Revista De La Universidad Del Zulia, 11(29), 6-23. Recuperado a partir de https://produccioncientificaluz.org/index.php/rluz/article/view/31432
Número
Vol. 11 Núm. 29 (2020): Revista de la Universidad del Zulia, Número 29, Ciencias del Agro, Ingeniería y Tecnología
Sección
Artículos

Copyright

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