Rev. Téc. Ing. Univ. Zulia. Vol. 44, No. 1, 2021, January-April, pp. 04-58
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Evaluation of the severity of Black Sigatoka (Mycosphaerella fijiensis Morelet) ) in ‘Barraganete’
(317.63; high severity level) and 0 kg/ha of MgO when
compared with treatments 25 (156,67; mild severity
level), 50, 75 and 100 kg/
Statistical differences were foundin weeks 21
and 22 for leaf 3 treatments 50, 100, and 125 kg/ha of
MgO when compared with treatments 0, 25, and 75 kg/
ha of MgO. Similarly, differences (P<0.01) were found in
week 25 for leaves 3, 4, and 5. In leaf 3 the differences
were between treatments 0, 75, and 125 kg/ha of MgO
when compared with treatments 25, 50 and 100 kg/ha of
MgO. In leaf 4, the differences were between the treatment
75 kg/ha of MgO when compared with the treatments of
0, 25, 50, 100, and 125 kg/ha of MgO; while in leaf 5 the
differences were between treatments 0, 50, 75, 100, and
125 kg/ha of MgO when compared with the treatment 25
kg/
The progression of the disease is considered to
have been very rapid when leaf 3, which was the youngest,
was ill; so that, since the degree of infestation was mild,
it was relatively low and can be controlled or managed
through cultural practices and, if necessary, in the face of
increased damage, with the use of protective or systemic
fungicides, coinciding with what was pointed out by
Muñoz and Vargas [29].
Concerning to leaves 4 and 5 in general, from
week 21 onward, the severity levels values obtained
situation in El Carmen, Ecuador, regarding agroecological
and management conditions, which would lead to further
research where the constant values that were used to
determine the severity level of the disease in this area
are adjusted according to the prevailing environmental
scenarios.
This led to six applications of fungicides for
the entire period evaluated, which were scheduled after
the disease determined in weeks 14 and 15 (mancozeb
(100 g) + tebuconazole + triadimenol (20 mL) + a mixture
of alkylaryl and polyglycol 12.5% (two applications,
eightday interval), in weeks 20 and 22 (difenoconazole
(20 mL) + propineb (100 g) + a mixture of alkylaryl and
polyglycol12.5% (two applications, 15day interval) and
in weeks 24 and 26 (carbendazim (20 mL) + mancozeb
(100 g) + a mixture of alkylaril and polyglycol 12.5%
(two applications, 15 days interval), surgery and weekly
leaf removal. On the other hand, the application program
of preventive and curative fungicides for BS should be
designed considering the fungicides active ingredients
different mechanisms to reduce the risks of the
development of resistance to those molecules.
All the aforementioned is in agreement with
Cervantes et al. [21] who reported that the chemical
management of BS has been carried out with the use of
protective and systemic fungicides in aqueous suspension,
in oil and water emulsions or direct mixture with mineral
oil alone, with activators of host resistance mechanisms,
and most recently through the use of nutrition-related
compounds, both of chemical and natural origin. However,
the overlap of the applied products with the presence of
mineral oil, suggests an impediment to the penetration
of sunlight to the leaves, which affects the content of
chlorophyll, photosynthesis and therefore crop yields.
This methodology was used to determine
the early detection of BS symptoms in leaves 3, 4 and
5; however, to be able to establish the severity level
requires great precision in the recognition of the disease
symptomatology, this knowledge allows to establish
the frequency and level of cultural management and
fungicides with both protective and systemic action; This
makes it possible to have indicative values of the damage
level present in the plantation.
Pérez [30] indicated that the use of fungicides for
disease protection receives important attention, because
in areas with adequate rainfall regimen for banana
production of susceptible clones, if chemical controls are
not applied, satisfactory disease control is not achieved.
It has been pointed out that through fertilization,
it is nutritionally promoted the presence of epiphytic
populations of chitinolytic and glucanolytic bacteria that
have bioregulatory capacity on the pathogen and are
naturally found in the ecosystems of cultivated plants [31].
However, in the rainy season, there was less availability
of macronutrients such as sodium, magnesium and
ammonium; in addition, to the protein content favouring
epiphytic microbiota [32].
This control strategy seeks to reduce the
inoculum of the pathogen, before environmental
conditions favor its dissemination and establishment.
in times of low pressure of the disease such as the dry
season, and thus achieve more abundant and effective
populations of antagonist microbiota in rainy seasons,
where the pressure of the disease is strongest [30].
Conclusions
The equations of the polynomial models predict
that the lowest incidence of the disease occurs with
the lowest dose of Mg (25 kg/ha of MgO), perhaps due
to the mobilization of Mg to the vacuoles to act in the
maintenance of the osmotic potential, as well as to store
the Mg found in excess within plants.
The management of Black Sigatoka should
remain focused on the integration of cultural and chemical
procedures.Changes in consumer perceptions of healthier
products and public concern to stop environmental