Ewe suplementation and spring rise / Valledor-Echegaray et al. ____________________________________________________________________
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INTRODUCTION
Sheep (Ovis aries) production faces different daily challenges,
and parasitosis is one of the most important [1]. Among them,
gastrointestinal nematodes (GIN) are the main ones, and, in Uruguay,
the genus diagnosed are Haemonchus contortus (43%), Trichostrongylus
axei (12%), Nematodirus spp. (11%) and Trichostrongylus spp. (26%) [2].
The incidence of the different GIN is determined by their pathogenic
potential (PP), biotic potential (BP), and the number of parasites
present, and all of them make the Pathogenicity Index (PI) vary [3].
GIN reduce voluntary intake by 10%, generating a body weight (BW)
reduction of 33% in adult animals [4] and of 23.6% in the rearing [1].
Moreover, if infection occurs before the lambs are one month old,
there is no effect on their body condition score (CS) [4, 5].
Adult sheep have immunity to GIN that allows them to perform
productively [6], while lambs (3–6 months) do not eliminate their rst
infection, generating parasitic disease where Trichostrongylus spp.
produces acquired and specic immunity faster than H. contortus
[1]. The response of sheep to a parasitic challenge depends on age
and nutritional status level [7, 8, 9, 10, 11, 12, 13, 14], and frequency
of challenges and genetic factors [15]. Despite this power of
response, in breeding ewes, immune weakening occurs in the period
immediately after lambing, known as “spring rise” [16, 17, 18, 19, 20]. This
epidemiological phenomenon is measurable through the signicant
increase in egg elimination per gram of faeces (EPG) of GIN. In addition,
it allows massive contamination of the paddock and acts as a source
for susceptible lambs before weaning [2, 18]. In Corriedale sheep, the
spring rise has been determined between the sixth and eighth week
postpartum in Uruguay [21] and United Kingdom [22]. In Australian
Merino ewes, this phenomenon coincided with peak milk production
(2–4 weeks postpartum) [23].
Increases in prolactin levels associated with parturition and lactation
have been shown to have a suppressive effect on the immune system,
reducing IgA levels, which favours increased fertility of H. contortus and,
therefore, of EPG [24]. Immunorelaxation also occurs due to increased
energy and protein requirements in postpartum and lactation [9]. In
addition, at 2 to 3 weeks postpartum, the emergence of hypobiotic
larvae (L4) of H. contortus from the mucosa is another critical factor in
spring rise [1]. Pastures have higher parasite loads due to this increase
in faecal egg counts (FEC), which is more marked when lambing takes
place in spring [19, 25, 26].
The lamb is subjected to two sources of parasitic infectation, one
being the dam herself and the other due to residual ingestion of
infesting larvae (L3) from previous grazing [27, 28].
The emergence and development of anthelmintic resistance (AR) in
sheep, mainly Trichostrongylus spp. and H. contortus was generated by
the exclusive use of anthelmintics as the sole control measure [29, 30].
However, changes in nutritional management in sheep can inuence
GIN behaviour [7, 8, 9, 10, 11 ,12, 30]. Donaldson et al. [25] indicated
that the increase in EPG that occurs in peripartum in Coopworth
ewes and the environmental contamination produced from this EPG
can be reduced by protein supplementation to ewes from the month
before lambing. Nutritional protein supplementation benets the
immune response in sheep [1, 13, 14, 31], although Provenza et al. [32]
indicated that protein supplementation without an energy source
could generate adverse effects due to excess ammonia.
Therefore, this research aimed to determine the influence of
protein–energy supplementation on the GIN population at spring
rise in ewes and their offspring as a non–chemical alternative in
Integrated Parasite Control (IPC).
MATERIALS AND METHODS
The trial was conducted at the Experimental Station Nº 1 of the
Facultad de Veterinaria (Canelones, Uruguay, 34°37'28" Latitude;
55°60'27" Longitude) from May to December 2015.
Animals
A total of 126 full–mouths Corriedale ewes, individually identied,
were used. The ewes were selected from a flock of 300 animals,
blocked by age, CS, body weight (BW), tooth and hoof condition, thus
homogenising the sample. The ewes were synchronised in March with
intravaginal sponges containing 160 mg of progesterone (Cronipres®
CO, Biogénesis–Bagó) previous articial insemination [33]. Transrectal
ultrasonography was carried out in May when 126 ewes with single
gestation were selected. Lambing lasted from August 22
nd
to August 31
st
.
During the whole trial, the animals were grazing on natural pasture,
mainly composed by Cynodon dactylon. In February, the ewes were
dosed with Naftalophos 80% (Baymetin, Laboratorio BayerR, Uruguay).
The ewes were supplemented with protein–energy blocks
(Metabolisable Energy = 8.8 MJ·kg
-1
, protein = 15%; Compañía Cibeles
SA.) at a rate of 300 g·day
-1
from August 12
th
to December 9
th
(weaning of
the lambs). An adaptation period of 10 days (d) to feeding with the blocks
was carried out in a small paddock. During this period, one person
was responsible for identifying those ewes that ate the supplement,
making four daily observations of 1 hour. At the end of this period, the
animals were divided into two groups: the supplemented group (GS, n=
54) and the non–supplemented group (GC, n= 72), and were located in a
new paddock, which was divided into equal parts by an electric fence.
Determinations in sheep
From August 12
th
to November 22
nd
, faecal samples were collected
every 17 d from 20 animals (randomly) from both experimental groups.
These were directly obtained from the rectum [34], conditioned and
identied in nylon bags (without air) and transported refrigerated to
the laboratory [34, 35].
Determinations in lambs
From October 7
th
to December 9
th
, faecal samples were taken every 17
d from 20 lambs (randomly) born to dams of both experimental groups
and were obtained and conditioned in the same way as in the dams.
BW was determined in all lambs at birth, at marking (average age:
22 d) and at weaning (average age: 98 d) using a digital scale (Baxtran,
UCS30, Spain). Average daily gain (ADG) for the birth–marking and
marking–weaning periods were calculated.
Laboratory analysis
Faecal samples from ewes and lambs were processed at the
Facultad de Veterinaria Parasitology Laboratory. Modied McMaster
technique was carried out using a McMaster camera (INTA, Argentina)
and a microscopy with 40× sensitivity (Olympus, model CX21, Tokyo,
Japan) [36]. The technique was based on FEC, and the result was
expressed in eggs per gram of faeces (EPG). Coproculture (CL) was