1.
Carrera S, Gutiérrez N, Girón J. Physico-chemical quality of fish products marketed in Colombia. Rev. Fac. Agron. (LUZ) [Internet]. 2022Apr.18 [cited 2024Apr.30];39(2):e223927. Available from: https://produccioncientificaluz.org/index.php/agronomia/article/view/38009