Cabrera, A., Velásquez, M. and Muñoz , J. (2024) “Characterization of the physicochemical, bromatological properties, and antioxidant activity of powdered sugarcane bagasse”, Revista de la Facultad de Agronomía de la Universidad del Zulia, 41(2), p. e244114. Available at: https://produccioncientificaluz.org/index.php/agronomia/article/view/41972 (Accessed: 27December2024).